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Thank you for this video. It was very informative. Beans are one of the best foods. However, I highly disagree adding any type of sugar.

Thank you. My Instant Vortex has been in storage following a move and a house remodel. You are helping me remember how to use it and what it can do!

Thanks 4 the Video! Very Helpful! Put Clear Nailpolish over the Numbers etc! Works a Treat!

Gr8 video, just subscribed Thank you for your time

I have heard peroxide is a good stainless steel polish

The maintenance man was cleaning out one of the apartments in my complex and gave me one of these. He said it would go in the trash if I didn’t take it so I took it. Thank you for the tutorial. I have cleaned my vortex from top to bottom and trying to figure out how it works.since it was free to me, I didn’t have an instruction manual. Thank you, thank you thank you

Can I substitute the water for broth? chicken, beef or vegetable broth

Love the recipe, hate the brand Goya, they (the CEO?) very homophobic. Other than that, keep up the good work!

But soaking the beans help remove their antinutrient contents like lectins and tannins which reduce the absortion of the bean nutrients

Saludos desde Panamá....great videos

Excellent instruction! So informative and practical.Thank you.

You deserve a BELL! You have made my life easy and ready to enjoy my device ❤

Thank You

I am Puerto Rican and lived off beans for most of the time I was with my mom. She never cooked black beans. I'm use to making my black beans from the can with the ingredients you use but I am now purchasing black beans in bags. Thank you for your wonderful presentation and your tips!!!!

Great video you need to make more!

Thank you so much for this black beans recipe. I made them and they came out delicious. My son told me to tell you Thank you, black beans are a favorite of his. Many blessings

Anyone here rotisserie chicken on the regular? That is the main thing I would get this for and I am just curious how well it performs.

Thank God I’m not this anal! 😂 I want mine just clean enough that it won’t catch on fire! I’m not about to purchase steam cleaner to do this. Oh, well on the next video. I put my Cusinart metal basket and the tray in the dishwasher all the time. It works wonders!

I thought the reason for soaking was to get rid of the gas

hi lana that steak looks juicy i also am a food blogger i blog on WordPress i also am a proud instant pot owner i have the duo crisp i absolutely can't do without it

How big of a whole chicken can you use for the roterssie??

How do I change it from Celsius to Fahrenheit?

Te quedaste a medias. No vi como quedaron esos frijoles. 👎🏻

If you can’t find that particular brand of mojo marinade there are several others that are also excellent. I have used Goya, Badia and Iberia which all have incredible tangy citrus and seasonings

Bacon or no bacon? Which recipe do you prefer?

I know this vid is 3 YEARS old but THANK YOU! I have had a Kalorik for 3 years (love it) and though I keep the accessories clean, have never cleaned the walls (and, boy, do they need it!) The manual and site say to clean with warm soapy water and a sponge or cloth, but NOT how to deep clean to get off baked-on grease (thanks a lot Kalorik). I knew oven cleaner spray would be a bad idea due to the exposed element but didn't want to waste $ on multiple cleaners that didn't work. From the commenters that have tried your method it appears to work great! Finally going to get this baby cleaned up. So tired of looking at gross brown walls. Ick. Thanks again!

Thanks for inspireing me to look at my 3 month old hysapienta which is very scimilar to yours .Idont have a steam cleanner ,so i will put some boiled water in and turn the oven on for a few minutes .How often do you sugest we do this

You recipe was great and it was easy. The black beans came out so good

Thank you!

I always take this to parties, a big hit !!!

Never put sugar in my beans before. I have to thank you for your very informative video. And most importantly an incredible bean recipe! These are absolutely Devine!!!! I've done recipes with many more ingredients that don't taste this good. Thank you!! I've made two batches today 😅

❤️❤️❤️❤️

So you just scrape that burnt stuff off the bottom and let it mix in with the rest of the food???????????

I have a 6 quart and made some spaghetti and it came out perfect but today I got the burn signal and I had to unplug it cuz it would go off and I had burnt hamburger meat on the bottom so I dumped the spaghetti in a big pan and cleaned it and I put it back in there and it got too done and I got the burn signal AGAIN! So I just cooked the rest of it in a skillet but I think the pasta got too done. I don't get why I've never got the burn signal before. The first time it came out perfect. I am so disappointed.

Thanks so much! Never thought of a steam cleaner before to try and get those hard to reach areas under the grill

Do you happen to have a recipe for air fryer fried chicken? Also, when doing a whole chicken on a rack, what is the biggest you can fit in there? Thanks

Jesus Christ, I was looking for a two Vortex tablets comparison... 🤦‍♂️

If you just have a few fries to reheat can you just put it on one of the shelves or do you still need to put it in the cage?

Gosh….after cleaning it…it makes you not want to use it again.😅

Can we see some of your bortex airfryer recipes somewhere?

I never let it set😅 that is why doesn’t work on me 😅😂.Thank you ! Thank you!❤ channel

Are you seriously cooking in a plastic bag!

Doesnt need cleaning, its kept at high enough temp to kill bacteria. Things will eventually burn to a crisp and fall off posssibly. Its just carbon mate. Using chemicals are poison. I would avoid using this in a oven/air fryer.

What is the pressure cooker brand and model #?

I’m trying to find the video where you show how to mince.

Sound was really low! Difficult to understand!

Looks great and before Sason came out my mother would use Accent. I love MSG and there is no scientific data that MSG is bad. As per Anthony Bourdain is was a racist ploy to demonize Asian food.

I subscribe to your channel, I really like how you explain everything step by step. I love your recipes… Thank you for sharing🥰❤️

Brilliant ,thankyou so much.perfect explanation.regards from Republic of Ireland

Teflon coated inserts right?